Derived from genus Aspergillus niger.
Excipient: maltodextrin.
Readily soluble in water.
One unit is defined as the enzyme quantity which catalyzes one micromole of hydrogen peroxide and produces 0.5 micromole each of water and oxygen in a minute a
CAS # |
5/2/9001 |
Safety Information |
|
Health Hazard |
1 |
Fire Hazard |
1 |
Reactivity |
0 |
Test |
Specification |
Appearance | Tan powder |
Catalase Activity | Approx. 20,000 U/g |
MAXIMUM LIMITS | |
Moisture | 10% |
Microbial Limits: | |
|Salmonella | Negative |
UPS limit |
150 lb |
Storage Information |
FREEZE: Keep tightly closed. |
Chemical information and descriptions have been provided by Spectrum Chemicals.