Phosphoric Acid Calcium Salt; Calcium Monohydrogen Phosphate
Functional Use in Foods: Dough Conditioner; Nutrient; Dietary Supplement; Yeast Food
Chemical Formula |
CaHPO4 |
Molecular Weight |
F.W. 136.06 |
CAS # |
7757-93-9 |
Safety Information |
|
Health Hazard |
1 |
Fire Hazard |
0 |
Reactivity |
0 |
Test |
Specification |
Assay (CaHPO4) | 98.0-105.0% |
Loss on Ignition | 6.6-8.5% |
MAXIMUM LIMITS | |
Acid-Insoluble Substances | 0.2% |
Carbonate | To pass test |
Chloride | 0.25% |
Fluoride | 0.005% |
Sulfate | 0.5% |
Arsenic | 3 ppm |
Barium | To pass test |
Heavy Metals | 0.003% |
Organic Volatile Impurit |
UPS limit |
150 lb |
Chemical information and descriptions have been provided by Spectrum Chemicals.