From the dried ariel parts of Chrysanthemum parthenium.
Shelf life: typically 2 years unopened.
Safety Information |
|
Health Hazard |
1 |
Fire Hazard |
1 |
Reactivity |
0 |
Test |
Specification |
MAXIMUM LIMITS | |
Moisture (2 hrs @ 105°C) | 5% |
Microbial Limits: | |
|Escherichia coli | Negative |
|Salmonella | Negative |
Chemical information and descriptions have been provided by Spectrum Chemicals.