Genus: Spinacea olercea.
Safety Information |
|
Health Hazard |
1 |
Fire Hazard |
0 |
Reactivity |
0 |
Test |
Specification |
|
Appearance | Green freeze dried powder | |
Particle Size (through US | 80 Screen) | 100% |
MAXIMUM LIMITS | ||
Moisture | 4% | |
Microbial Limits: | ||
|SPC | 10,000/g | |
|Yeast and Mold | 300/g | |
|Coliform | 100/g | |
|Escherichia coli | Negative | |
|Salmonella | Negative | |
|Staph | Negative |
Storage Information |
Store in a Cool, Dry Place |
Chemical information and descriptions have been provided by Spectrum Chemicals.