From the whole seed of Foeniculum vulgare.
Active ingredient: volatile oils.
Method of manufacturing: maceration.
Solvent for extraction: hydroalcoholic.
Excipient: calcium phosphate dibasic.
Slightly soluble in water.
Safety Information |
|
Health Hazard |
1 |
Fire Hazard |
0 |
Reactivity |
0 |
Test |
Specification |
Appearance | Light to medium-beige powder |
Particle Size (through 40 Mesh) | Min. 95% |
Ash | Min. 65% |
MAXIMUM LIMITS | |
Moisture | 5% |
Microbial Limits: | |
|Total Plate Count | 10,000/g |
|Yeast and Mold | 500/g |
|Escherichia coli | Negative (0 parts per g) |
|Salmonella | Negative (< |
Storage Information |
Store in a Cool, Dry Place; Do not Freeze |
Chemical information and descriptions have been provided by Spectrum Chemicals.