The oil obtained by distillation from the flowers of the tree Cananga odorata Hook f. et Thoms., (Fam. Anonaceae).
Functional Use in Foods: Flavoring Agent
CAS # |
68606-83-7 |
Safety Information |
|
Health Hazard |
2 |
Fire Hazard |
1 |
Reactivity |
0 |
Test |
Specification |
Angular Rotation | -15° to -30° |
Refractive Index @ 20°C | 1.495-1.505 |
Saponification Value | 10-40 |
Solubility in Alcohol | To pass test |
Specific Gravity | 0.904-0.920 |
MAXIMUM LIMITS | |
Heavy Metals (as Pb) | To pass test |
UPS limit |
150 lb |
Storage Information |
LIGHT SENSITIVE: Keep tightly closed in light-resistant containers. |
Chemical information and descriptions have been provided by Spectrum Chemicals.