Palm Butter
CAS # |
8002-75-3 |
Safety Information |
|
Health Hazard |
1 |
Fire Hazard |
1 |
Reactivity |
0 |
Test |
Specification |
Iodine Value | 50-55 |
MAXIMUM LIMITS | |
Free Fatty Acid (as Oleic) | 0.1% |
TYPICAL FATTY ACID COMPOSITION | |
C14:0 | 0.5-5.9% |
C16:0 | 32-47% |
C18:0 | 2-8% |
C18:1 | 34-44% |
C18:2 | 7-12% |
UPS limit |
150 lb |
Chemical information and descriptions have been provided by Spectrum Chemicals.