Functional Use in Foods: Antioxidant
Chemical Formula |
C12H14CaO12.2H2O |
Molecular Weight |
F.W. 426.34 |
CAS # |
5743-28-2 |
Safety Information |
|
Health Hazard |
1 |
Fire Hazard |
1 |
Reactivity |
0 |
Test |
Specification |
Assay (C12H14CaO12.2H2O) | 98.0-100.5% |
Optical Rotation, [a]D25 | +95° to +97° |
MAXIMUM LIMITS | |
Lead | 2 mg/kg |
Oxalate | To pass test |
UPS limit |
150 lb |
Storage Information |
LIGHT SENSITIVE: Keep tightly closed in light-resistant containers. |
Chemical information and descriptions have been provided by Spectrum Chemicals.