Functional Use in Foods: Nutrient; Dietary Supplement
Chemical Formula |
C4H2FeO4 |
Molecular Weight |
F.W. 169.90 |
CAS # |
141-01-5 |
Safety Information |
|
Health Hazard |
1 |
Fire Hazard |
1 |
Reactivity |
0 |
Test |
Specification |
Assay (C4H2FeO4; Dried Basis) | 97.0-101.0% |
MAXIMUM LIMITS | |
Ferric Iron | 2.0% |
Lead (Pb) | 2 mg/kg |
Loss on Drying | 1.5% |
Mercury (Hg) | 3 mg/kg |
Sulfate (SO4) | 0.2% |
UPS limit |
150 lb |
Chemical information and descriptions have been provided by Spectrum Chemicals.