Functional Use in Foods: Alkali; Drying Agent; Color-Retention Agent
Chemical Formula |
Mg(OH)2 |
Molecular Weight |
F.W. 58.32 |
CAS # |
1309-42-8 |
Safety Information |
|
Health Hazard |
1 |
Fire Hazard |
0 |
Reactivity |
0 |
Test |
Specification |
Assay [Mg(OH)2; Dried Basis] | 95.0-100.5% |
Loss on Ignition | 30.0-33.0% |
MAXIMUM LIMITS | |
Free Alkalies and Soluble Salts | To pass test |
Calcium Oxide | 1% |
Lead | 2 mg/kg |
Loss on Drying | 2.0% |
UPS limit |
150 g |
Chemical information and descriptions have been provided by Spectrum Chemicals.