Functional Use in Foods: Buffer
Chemical Formula |
C2H3NaO2.3H2O |
Molecular Weight |
F.W. 136.08 |
CAS # |
6131-90-4 |
Safety Information |
|
Health Hazard |
1 |
Fire Hazard |
1 |
Reactivity |
0 |
Test |
Specification |
Assay (C2H3NaO2; Dried Basis) | 99.0-101.0% |
Loss on Drying | 36.0-41.0% |
MAXIMUM LIMITS | |
Alkalinity (as Na2CO3) | 0.05% |
Lead | 2 mg/kg |
Potassium Compounds | To pass test |
UPS limit |
150 lb |
Chemical information and descriptions have been provided by Spectrum Chemicals.