Diammonium Phosphate; Diammonium Hydrogen Phosphate
Functional Use in Foods: Buffer; Dough Conditioner; Leavening Agent; Yeast Food
Chemical Formula |
(NH4)2HPO4 |
Molecular Weight |
F.W. 132.06 |
CAS # |
7783-28-0 |
Safety Information |
|
Health Hazard |
2 |
Fire Hazard |
0 |
Reactivity |
0 |
Test |
Specification |
Assay [(NH4)2HPO4] | 96.0-102.0% |
MAXIMUM LIMITS | |
Arsenic (As) | 3 mg/kg |
Fluoride | 10 mg/kg |
Lead | 4 mg/kg |
UPS limit |
150 lb |
Chemical information and descriptions have been provided by Spectrum Chemicals.