Salt of Tartar
Functional Use in Foods: Alkali
Chemical Formula |
K2CO3 |
Molecular Weight |
F.W. 138.21 |
CAS # |
584-08-7 |
Safety Information |
|
Health Hazard |
2 |
Fire Hazard |
0 |
Reactivity |
1 |
Test |
Specification |
Assay (K2CO3; Dried Basis) | 99.0-100.5% |
MAXIMUM LIMITS | |
Insoluble Substances | To pass test |
Lead | 2 mg/kg |
Loss on Drying | 1% |
UPS limit |
150 lb |
Storage Information |
DELIQUESCENT: Keep tightly closed. |
Chemical information and descriptions have been provided by Spectrum Chemicals.