D&C Red #4
Food Red 1; Ponceau SX
Certification lot no. included on label.
|
Chemical Formula |
C18H14N2Na2O7S2 |
|
Molecular Weight |
F.W. 480.43 |
|
CAS # |
4548-53-2 |
|
Safety Information |
|
|
Health Hazard |
2 |
|
Fire Hazard |
1 |
|
Reactivity |
0 |
|
|
|
|
Test |
Specification |
| Assay | Min. 87% |
| MAXIMUM LIMITS | |
| Sum of Volatile Matter (@ 135°C), Chlorides and Sulfates | 13.0% |
| Water-Insoluble Matter | 0.2% |
| 5-Amino-2,4-dimethyl-1-benzenesulfonic Acid, Sodium Salt | 0.2% |
| 4-Hydroxy-1-naphthalenesulfonic Acid, Sodium Salt | 0.2% |
| Subsidiary Colors | |
|
UPS limit |
150 lb |
Chemical information and descriptions have been provided by Spectrum Chemicals.
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