Phosphoric Acid Calcium Salt; Calcium Monohydrogen Phosphate
Functional Use in Foods: Dough Conditioner; Nutrient; Dietary Supplement; Yeast Food
Chemical Formula |
CaHPO4 |
Molecular Weight |
F.W. 136.06 |
CAS # |
7757-93-9 |
Safety Information |
|
Health Hazard |
1 |
Fire Hazard |
0 |
Reactivity |
0 |
Test |
Specification |
Assay (CaHPO4) | 98.0-101.0% |
Loss on Ignition | 7.0-8.5% |
MAXIMUM LIMITS | |
Arsenic (as As) | 2 ppm |
Fluoride | 0.005% |
Heavy Metals (as Pb) | 0.0015% |
Lead | 2 mg/kg |
Chloride | 330 ppm |
Sulphate | 0.5% |
Carbonate | To pass test |
Barium | To pass test |
Loss on Drying | 2.0% |
Mo |
UPS limit |
150 lb |
Chemical information and descriptions have been provided by Spectrum Chemicals.