Sodium Chloride, Non-Iodized, Granular, FCC
Salt
Functional Use in Foods: Nutrient; Preservative; Flavoring Agent and Intensifier; Curing Agent; Dough Conditioner
|
Chemical Formula |
NaCl |
|
Molecular Weight |
F.W. 58.44 |
|
CAS # |
7647-14-5 |
|
Safety Information |
|
|
Health Hazard |
1 |
|
Fire Hazard |
0 |
|
Reactivity |
0 |
|
|
|
|
Test |
Specification |
| Assay (Dried Basis) | 99.0-100.5% |
| MAXIMUM LIMITS | |
| Arsenic (as As) | 1 mg/kg |
| Calcium and Magnesium | 0.35% |
| Heavy Metals (as Pb) | 2 mg/kg |
| Iron | 0.0016% |
| Loss on Drying | 0.5% |
| Sodium Ferrocyanide | 0.0013% |
|
UPS limit |
150 lb |
|
Storage Information |
HYGROSCOPIC: Keep tightly closed. |
Chemical information and descriptions have been provided by Spectrum Chemicals.
Click to shop partner's catalogs
Colonial Scientific has teamed up with the industry leaders, Fisher Scientific and VWR, and now offers their entire product line. Colonial Scientific provides any part from the Fisher Scientific site with a part number.
Follow Us:
